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Porridge Spurtle Campbells Online Store

The History of the Spurtle The Spurtle in Scottish Tradition. The spurtle has its roots firmly planted in Scottish tradition. It was originally used to stir thick porridge, with its unique design preventing lumps from forming. The spurtle was so integral to Scottish cuisine that there was even an annual Golden Spurtle competition, held to find.


Spurtle Handmade, Wood turning, Painting

With its origins deeply rooted in Scottish heritage, the spurtle plays an integral role in Scottish cuisine, offering a unique and practical approach to cooking. In this blog, we delve into the essence, history, and multifunctional nature of the spurtle, celebrating its enduring presence in kitchens around the world. What Is A Spurtle?


Spurtle Made by Tanya

The spurtle is a Scottish cooking tool made from wood. Although the term spurtle is most widely known, other names for the device are in use, including spirtle and theevil. These tools have a long history in Scotland dating back to the 15th century or maybe earlier. The cooking utensils can be found in two designs, a flat-bladed spatula or a.


EDINBURGH SAFARI (5) Broughton Spurtle

Bring a piece of Scotland to your kitchen with our hand-turned porridge spurtle. The spurtle is a Scottish wooden kitchen tool, originally dating from the fifteenth century, used to stir porridge, soups, stews and broths. The rod-like shape means porridge can be stirred without congealing and forming lumps, and the low surface area reduces the.


Ampthill History Forum

What is a spurtle? The spurtle (or "spirtle") is a Scots kitchen tool, dating from at least the fifteenth century. It was originally a flat, wooden, spatula-.


Spurtles

Traditionally, spurtles are used to stir oatmeal, the slim tip perfect for keeping the oats from clumping together. Now, the Scots take porridge very seriously. There's an entire porridge-making competition held annually in the Highlands, now in its 22nd year, for which the prize is a golden spurtle. You can find spurtles on Etsy, and they're a.


Wait is nearly over for this year's Golden Spurtle reveal

Enter the spurtle, a multi-use tool that might become one of the most useful additions to your kitchen. Dating back to the 15th century, the spurtle is a wooden utensil that can be used to mix.


Wooden Spurtle Old Country Market

There's no pre-cooking allowed (and no quick oats, either), which makes it very difficult to cook a silky porridge within the contest's time limits. Difficult, that is, until the spurtle slides.


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The spurtle allows the oats to be stirred without the dragging, as happens with the head of a wooden spoon. Not only does this prevent lumps, the spurtle's smaller surface area also helps prevent the porridge from sticking to it. To turn a spurtle it takes about 3.5 minutes. That excludes selecting the timber, sawing to size and finally branding.


As the Spurtle turns…. Rainford Restorations

The spurtle was invented in 16th century Scotland to stir oatmeal. Today's modern spurtles are the handiwork of Lucinda Scala Quinn, chef, author, television host, and former Executive Food Director to Martha Stewart.The craftsmanship of the spurtle is singular. Each has a unique, elongated design made to tackle some of cooking's most.


Virtual Spurtle The Winners Hamlyn's Of Scotland

Explore the history of the spurtle, a traditional Scottish kitchen tool for stirring porridge. Discover its evolution and how to use one effectively. A spurtle is a wooden kitchen tool from Scotland that is used primarily for stirring porridge oats whilst cooking. Traditionally it is considered to be better than a spoon when it comes to mixing.


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Because the spurtle is so narrow, it's much less clumsy than a wooden spoon, which always seems to bump the sides of the container. Second, the spurtle is the ultimate tool for cooking ground meat.


Special spoon stirs World Porridge Making Championships BBC News

In its simplest definition, a spurtle is a wooden stirring stick or kitchen utensil. Although it may seem like a humble and straightforward tool, the spurtle has a rich history and a surprising range of uses. So, let's dive deeper into the origins, design, functions, and benefits of this essential kitchen tool. Origins of the Spurtle


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spurtle Scottish; wooden stick traditionally used to stir porridge. Also known as theevil. Source for information on spurtle: A Dictionary of Food and Nutrition dictionary.


What is a Spurtle and How do you Use it? Shop Spurtles at LocalWe.

Spurtles are ideal for chili, hearty soups, polenta, anything thick that might stick to a spoon or the side of a pot. Which is not to say its use stops there. Mixing up peanut butter that has settled and whippin' up a quick batch of scrambled eggs are extra easy with a spurtle. We carry a small, ever changing selection of unique spurtles.


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On "Mad Hungry" TV, Lucinda uses this handy item to stir everything from meat to vegetables to cake batter. Its slightly curved edge makes it perfect for reaching into the sides of pans. Watch the spurtle in action as Lucinda makes a hashbrown egg topper . The spurtle is available at Spoonmaker and Kitchen Carvers .