Painkiller Cocktail Recipe MyBartender


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The Cheddar's Painkiller Cocktail is not only a delicious and refreshing drink, but it also offers some health benefits.. The Cheddar's Painkiller Cocktail is not only a delicious and refreshing drink, but it also offers some health benefits. Pineapple and orange juice are. Skip to content. Phone: +1 (323)-456-91-23 | Mon - Sat: 08.00 - 22:00


Painkiller Cocktail dark rum, cream of coconut, pineapple & OJ Dark

1. Preheat your oven to 350 degrees F. Spread the coconut on a baking sheet and bake for 8 to 10 minutes, stirring once halfway through, or until the coconut is mostly golden brown. Let it cool, then pour it onto a medium plate that is slightly bigger than the rim of your glass. 2.


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Add the rum, pineapple juice, orange juice and cream of coconut to a shaker with cubed ice and shake vigorously but briefly to combine. Strain into a hurricane glass or snifter over crushed ice. Garnish with freshly grated nutmeg and a pineapple wedge. Serve with a straw.


Painkiller Cocktail Recipe MyBartender

August 16 is National Rum Day, and we think there's no better way to celebrate than with a Cheddar's Painkiller. A lot of goodness goes into this cocktail. C.


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Step 4 . Pour some syrup into the plate and dip down the glass on the plate toasted coconut coat on the rim of the glass. Step 5. Fill the schooner glass with ice and add all the ingredients like (rum, pina colada, and mixed juices).


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The drink is called a "painkiller" because of its ability to relieve stress and pain. The combination of the sweet pineapple and orange juice, the creamy coconut cream, and the rum make for a delicious and satisfying drink that can take the edge off a stressful day. Prep time: 5 mins. Cook time: 0 mins. Portion count: 1.


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Ingredients. 2 ½ ounces * aged rum (Pusser's Rum is traditional) 4 ounces pineapple juice. 1 ounce cream of coconut ( not coconut cream! here's why .) 1 ounce orange juice. Ice, for serving (try clear ice !) For the garnish: grated nutmeg, cocktail cherry. Cook Mode Prevent your screen from going dark.


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Steps to Make It. Gather the ingredients. The Spruce Eats / Cara Cormack. Pour the rum, pineapple juice, orange juice, and cream of coconut into a cocktail shaker filled with ice. The Spruce Eats / Cara Cormack. Shake well . The Spruce Eats / Cara Cormack. Strain into a chilled highball glass filled with fresh ice.


Painkiller Cocktail is a simple and easy mixed drink to make at home. A

Instructions. Follow these simple steps to make your own Cheddars Painkiller drink recipe: Fill a cocktail shaker with ice cubes. Add 2 ounces of dark rum to the shaker. Pour in 4 ounces of pineapple juice. Add 1 ounce of orange juice to the mix. Include 1 ounce of cream of coconut.


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Fill a cocktail shaker with ice and pour the combined juice mixture over the ice. Shake to combine. Rim a glass with toasted coconut. Add ice to the glass. Pour the cocktail over the ice. Garnish with a pineapple wedge, maraschino cherries and a dash of nutmeg.


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Step 1 Fill a cocktail shaker with ice, then add pineapple juice, rum, orange juice, and cream of coconut. Shake until cold, about 15 to 30 seconds. Step 2 Pour into a glass filled with ice and.


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Painkiller Cocktail Directions. Mix together white rum, cream of coconut, pineapple juice and orange juice in a beverage shaker. Shake well. Pour over ice into a tall glass. Top with nutmeg. Serve immediately. And WOW was Tamona right - this Painkiller is excellent! Thanks, T! Yield: 1.


Painkiller Cocktail Recipe

Emma Rose. Recipe. How to make Cheddar's Painkiller Drink. Fill a cocktail shaker with ice. Add the pineapple juice, orange juice, cream of coconut, and rum. Shake well until the outside of the shaker becomes frosty. Strain into a glass filled with ice. Top with a pinch of freshly grated nutmeg. Serve with a straw and enjoy.


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The Painkiller cocktail is a rum-based tiki drink, similar to a Piña Colada, made with cream of coconut, pineapple, orange juice, and garnished with nutmeg. Daphne Henderson created the rum cocktail in the 1970s at her bar, the Soggy Dollar Bar, in the British Virgin Islands. While some bartenders may make this tropical drink with any brand of.


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The Cheddar's Painkiller drink recipe starts with a base of piña colada mixed with orange juice and coconut cream, offering a rich, creamy texture and zesty citrus undertones. The second layer adds the kick with a generous shot of dark rum, providing a robust flavor that perfectly complements the tropical base.


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Rim the schooner into the toasted coconut to coat the entire rim of the glass. Add a little ice to a cocktail shaker, and fill the schooner with ice. In the cocktail shaker, add the rum, pina colada mix, and juices. After 15 seconds of vigorous shaking, strain the beverage into a schooner glass.