Microwave Pecan Brittle is a timesaving twist on a classic candy! This


This 15Minute Microwave Pecan Brittle is crazy good, super easy and

Stir pecans, sugar, corn syrup and salt in a 1 ½ quart bowl. (Which is the standard Pyrex big measuring cup, which works well.) Microwave on high 7 or 8 minutes stirring well half way through. Add butter & vanilla and blend well. Microwave 1 or 2 minutes. Add baking soda and mix until mixture is light and foamy.


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Combine pecans, sugar, corn syrup, and salt in a 4-cup microwave-safe glass measuring cup. Microwave on high for 3 1/2 minutes; stir and microwave for 3 1/2 minutes more. Stir in butter and microwave for 2 minutes. Stir in baking soda and vanilla extract until foamy; pour onto the prepared baking sheet, then tilt the sheet back and forward to.


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Line a baking sheet with Foil or a silicone mat. Stay liberally with non stick cooking spray. Also prep a spatula by spraying it with non stick cooking spray. Set aside. In a large microwave safe bowl, combine sugar and syrup. Microwave on high for 3 minutes. Mix well and add pecans. Microwave another 3 minutes.


This 15Minute Microwave Pecan Brittle is crazy good, super easy and

In a microwave, cook or pecans, sugar, corn syrup for 4 minutes. Add a teaspoon of butter or margarine and a teaspoon of vanilla, stir and cook for 2 minutes more. Remove and add a teaspoon of baking soda. Stir until light and foamy. Pour into a greased cookie sheet, let cool one hour.


Microwave Pecan Brittle is a timesaving twist on a classic candy! This

Line a baking sheet with parchment or a silicone baking mat. Heat the sugar, corn syrup, salt, and water. Add the chopped Fisher® Pecan Halves. Continue cooking to 300°F. Remove from heat and add butter, vanilla, cinnamon, and baking soda. Spread onto the prepared baking sheet. Cool, break and eat!


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In a large glass bowl (at least 6 cups) stir together sugar and corn syrup. Microwave on high for 4 minutes. 1 cup granulated sugar, ½ cup light corn syrup. Stir in pecans Microwave on high 3 to 5 minutes, until it starts getting golden brown. 1 cup pecan halves. Add butter and vanilla to syrup, blending well.


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Directions. Grease a 15x10x1-in. pan with 2 teaspoons butter; set aside. In a 2-qt. microwave-safe glass dish, combine sugar and corn syrup. Microwave, uncovered, on high for 4 minutes or until a candy thermometer reads 238° (soft-ball stage). Add pecans.


15Minute Microwave Pecan Brittle

Instructions. Preheat oven to 350 degrees F. Line 1 baking sheet with parchment paper. Spread pecans on a baking sheet lined with parchment and toast in the oven for 5 minutes, until the pecans are fragrant and snap when broken. Set aside.


Easy Microwave Pecan Brittle

To prepare this recipe for Pecan Brittle: Place a silicone baking mat on a cookie sheet or grease the cookie sheet to prevent sticking. Place a medium saucepan with a heavy bottom and a lid over medium heat. Wider saucepans without a non-stick coating work best. Carefully add the sugar, light corn syrup, water, butter, salt, and butter.


Microwave Pecan Brittle (EASY!) / The Grateful Girl Cooks!

This pecan brittle recipe is so easy! You must try it. Everything is cooked in the microwave so you don't even have to turn on your oven. With just a few ingredients, you can be enjoying this delicious dessert!


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Step 3: Stir and Microwave Again. Remove the bowl from the microwave and give the mixture a good stir. Place it back in the microwave and heat for another 3 minutes on high.


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Instructions. Preheat oven to 350˚F. Line a sheet pan with a large enough piece of foil to tuck edges under rim of pan. Spray foil-lined pan generously with cooking spray. Also spray a 2 quart microwave-safe bowl and a heat resistant spatula with cooking spray. Place pan in the oven. (Don't worry if your oven never gets to 350˚F.


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In a large microwave bowl (I'd recommend glass), spray with cooking spray to avoid sticking. Mix together white sugar, corn syrup, pecans, salt, and red pepper flakes (best with silicon or non-stick spatula or spoon) until everything is evenly combined. Place in microwave in the center and microwave for six and half minutes.


15Minute Microwave Pecan Brittle

A warm pan helps the pecan brittle to thin out and spread a bit easier. Spray a 2 qt. microwave-safe baking dish AND a heat-resistant spatula with non-stick cooking spray. Measure the sugar and corn syrup into the baking dish. Stir until this mixture is fully combined and thick. Put the dish in the microwave.


Easy Microwave Pecan Brittle Recipe

This pecan brittle recipe is so easy! You must try it. Everything is cooked in the microwave so you don't even have to turn on your oven. With just a few in.


Microwave Pecan Brittle Tutorial

1 teaspoon vanilla. 1 teaspoon baking soda. One 9×13 Pyrex dish. One glass microwave safe bowl. Non-stick spray. Directions: Spray the 9×13 dish, bowl, half-cup measuring cup, and all utensils with non stick spray - this makes clean up easier. Put the cup of sugar and Karo syrup into bowl, mix well then put into microwave on high for 4 minutes.