Ginger Lemon Drop Recipe Torani

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Citrus Burst Lemon Drop Martini: Mix in lime and orange juice and go all in on the citrus flavors. Raspberry Lemon Drop Martini: Muddle some fresh raspberries in your shaker before adding in the cocktail mix. The result will look pretty enough to be framed. Ginger Lemon Drop Martini: For a drink with a kick, use ginger syrup instead of simple.

Lemon Drop Martini Recipe MyGourmetConnection

Fill a cocktail shaker or small pitcher with ice. Add the vodka, ginger syrup, and lime juice. Cover and shake vigorously, or stir, until combined and chilled, about 30 seconds.

Lemon Drop Cocktail Recipe HGTV

For the ice cubes: Cut each lime slice in quarters and place into 16 ice cube molds. Combine the water and lime juice and pour over the lime slices. Freeze for at least 4 hours until frozen. For.

Pink Lemon Drop Martini Recipe Natalie's Juice

Instructions. Add simple syrup and vodka to a shaker with ice. Squeeze 1/4 of a lemon (or lime if you prefer) into the shaker. Shake until cold. Pour and serve.

Lemon Ginger Tea Martini HezziD's Books and Cooks

Directions: Frost the rim of the glass with salt and put it in a freezer for 20-25 minutes to chill. Muddle basil leaves in gin in a cocktail shaker. Fill it up with ice until half; pour ginger lemonade over it and shake well. Fine strain and pour chilled mixed drink into chilled martini glass. Tips and Variations:

Two Great Flavors! ★ Ginger Lemon Drop Martini ★ Lemon

Step 2. Combine 2 oz. vodka, ¾ oz. Cointreau, 1 oz. fresh lemon juice, and ½ oz. simple syrup in a cocktail shaker. Fill shaker with ice, cover, and shake vigorously until outside of shaker is.

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First, make the lemon sugar to rim your martini glasses or use other cocktail glasses. Measure out the granulated sugar into a bowl. Zest a lemon with a microplane zester directly into the sugar, and stir with a spoon. If using immediately, transfer to a small plate or a wide bowl to where a martini glass can be dipped into it.

Ginger Lemon Drop Recipe Torani

Add the vodka, triple sec, lemon juice, and simple syrup. Seal the shaker and shake vigorously for 30 seconds. 2 Rub lemon slices around the rims of 2 coupes or martini glasses. Add sugar to a small plate; dip the rims of the glasses in sugar. Divide the vodka mixture between the two glasses.

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Add ice. Gently shake and pour into a frozen martini glass. Garnish with a fresh lemon slice. For ginger syrup: Add all ingredients to a small saucepan. Bring to a boil, and simmer for about 5 minutes. Remove from heat. Allow to steep for about 30-60 minutes. Strain into a sterilized jar. Keep refrigerated.

Ginger Drop Martini Barrow’s Intense Ginger Cocktails Barrow's

Fill a cocktail shaker with ice. Add the limoncello, vodka, simple syrup and lemon juice (photos 1-3). Shake the cocktail to combine all the ingredients then pour into a martini glass. Tip: You might get small pieces of fresh lemon in your cocktail if you don't use a small strainer but that doesn't affect the taste.

Frozen Ginger Lemon Drop Recipe Martha Stewart

A quicker, slightly less lemon version: -sub plain Ketel One for the Citroen -reduce Cointreau to 1/2 oz. -substitute 3/4 oz. Domaine de Canton ginger liqueur for the syrup & OJ -replace fresh ginger w/1 spear candied or uncrystallized ginger. Same directions, except: rub chilled glass w/the ginger, then add as garnish.

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Add the ginger to a blender with sugar and boiling water. It's easy to boil water using a teapot, but use any method you like. Blend, then strain! Blend it for several minutes until smooth, then strain through a fine mesh strainer. This gets a creamy looking ginger syrup with a very spicy ginger flavor!

BEST Lemon Drop Martini (Easy Cocktail Recipe)

Method. Combine vodka, Cointreau, Ginger Lemon Syrup, and lemon juice into a shaker filled with ice. Shake vigorously and strain into glasses. Garnish with a lemon squeeze or lemon zest. In photo, cocktail was garnished with lemon zest and candied ginger. (Ref. "Ginger Lemon Drop Martini" recipe, submitted by eskuer.)

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Shake off excess. Add limoncello, vodka, fresh-squeezed lemon juice, and ice to a cocktail shaker. Shake vigorously for 10-15 seconds until the shaker becomes frosty and icy cold. Holding the shaker over the glass, strain to catch any ice as you pour the drink into a chilled coupe or martini glass.

Lemon Drop Martini Dishes Delish

Rim the martini glass: Take a lemon wedge and run it around the rim of the glass. Dip the rim into a shallow dish containing coconut sugar, gently swirling to ensure an even coat. Shake the martini: In a cocktail shaker, combine the coconut-infused vodka, freshly squeezed lemon juice, ginger liqueur (if using), and a splash of ginger-infused simple syrup.

Lemon Ginger Drop Cocktail

It's all about what you like!). Then, add fresh squeezed lemon juice, a splash of the Domaine de Canton Ginger Liqueur, and a little simple syrup to a shaker with crushed ice and then shake. Strain into a sugar rimmed, well-chilled martini glass, garnish with a lemon twist, and enjoy!