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Banderita. More a way of drinking tequila than a drink itself, a Banderita represents the three colors of the Mexican flag. Order one and the bartender will set out three shot glasses — one containing tequila, one with lime juice and a third with sangrita (which means "little blood"), a spicy concoction similar to the bloody mary base.


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Inspired by the colors of the Mexican flag, this drink is served in 3 separate shot glasses consisting of tequila (white), fresh lime juice (green), and sangrita (red)-a spicy tomato-based chaser.


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CAZADORES La Bandera. Take part in a proud Mexican Independence Day ritual by making a bandera. The Mexican flag's three colors are represented by lime juice (green) Tequila CAZADORES® Reposado (white) and Sangrita (red.) To learn how to be the hit of your house party, scroll down. LEVEL Easy Flavor Savory PREP 5 MINS.


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Celebrate Mexico with this colorful 3 shot style drink. Serve this drink in three shot glasses lined up next to each other: red (sangria), white (tequila blanco), green (lime juice).. Ingredients for the Banderita. 1 shot glass of fresh squeezed lime juice. 1 shot glass of tequila blanco (preferably use Don Julio 70, Siete Leguas, or Classe.


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The end result is a delicious, flavorful drink that brings friends together! So, the next time you're looking for a tequila-based cocktail that can be shared in minutes, reach for Hornitos Margarita Pitcher. You'll be glad you did, and so will your guests! Easy 3-5 minutes Sweet; Learn More. close. understood. Viewing 5 of 5 cocktails.


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Calypso Sting. Washing Machine. Shirley Temple Canadia Style. Pegu Club. Tequila Slammer. Kiwi Crush. How to make a Bandera shot drink with ingredients Tomato juice, Tequila and Lime juice with the best Bandera recipe.


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In Mexico, most drink a respectful tequila. It's a bit different from the college fraternity parties that caused many to give up on the blue agave spirit. It's the taste of tequila true connoisseurs crave. Sure many ways exist to enjoy tequila and I love the Tequila Triple Play, but for the bandera, the tequila you purchase is sipped and.


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Recipe. How to make Bandera Drink. Pour 1oz of lime juice into a shot glass. In a separate shot glass, pour 1oz of tequila. In a third shot glass, pour 1oz of sangrita. Arrange the glasses in the order of the Mexican flag: green (lime juice), white (tequila), and red (sangrita). Enjoy each shot separately, sipping in order.


3shot cocktail ("bandera and sangrita")

BANDERITA. INGREDIENTS: The Wall Tequila - 1 shot Freshly squeezed lime juice - 1 shot Sangrita - 1 shot. PREPARATION: Pour tequila, lime juice and Sangrita in separate shot glasses. Instruct drinker to sip from all three glasses alternatively.


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To make this beverage, put all the below ingredients in a blender and set it to pulse. Simply because pulse is a great option. Don't forget to garnish the rim. 4oz. (120ml) Malibu Coconut Rum. 4oz. (120ml) Vodka. 7 oz. (210ml) coconut milk. 7 oz. (210ml) pineapple juice.


3Shot Cocktail ("Bandera and Sangrita") Recipe Sangrita recipe

For the sangrita you want to mix together 3/4 cup of OJ, 3/4 cup of spicy tomato juice, and 1/4 cup of lime juice (this will make enough for you and some pals). Cinco de Mayo is long gone, sure.


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Follow these steps to enjoy this colorful and flavorful drink: Start by licking the back of your hand and sprinkling it with salt. Take the tequila shot, but don't swallow it just yet. Next, take the lime juice shot and hold it in your mouth. Finally, take the sangrita shot and swallow all three layers together.


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By straining a can of crushed tomatoes, you are left with a thin silky and concentrated—read: full of flavor—tomato juice, like a highly flavored tomato water. This is the perfect base for.


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Directions. White part: Fill tequila shot glasses with tequila. Green part: Fill tequila shot glasses with lime juice. Red part: Put all of the ingredients for the sangrita in a blender and process until smooth. Fill tequila shot glasses with sangrita. Each guest is served 1 shot of each part or color to sip.


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Sangrita. Sangrita (meaning "little blood"), is a Mexican non-alcoholic drink [1] often served with tequila - customarily a shot of tequila blanco. Its origin dates back to the 1920s. [citation needed] It serves to complement the flavor of agave tequila, which is similarly reminiscent of peppers and citrus. [citation needed]