Amish Meatloaf
Heat the oven to 350-degrees and grease a 9-inch by 5-inch baking dish. Add the egg to a large bowl and beat. Next, add the ketchup and evaporated milk and mix. Now, add the mustard, diced onions, garlic, Worcestershire sauce, salt, and pepper and mix well. Add the oatmeal and mix.
Old Fashioned Meatloaf With Oats Midwest Style
I have listed the ingredients for it below. 1/2 cup BBQ sauce. 1 tablespoon Dijon mustard. 1/4 cup brown sugar. Mix together and spread over meatloaf during the last hour of cooking time. I let it stand 5 minutes before removing from pan and slicing. Enjoy! Adapted from Jam Hands.
Big Fat Healthy Southern Meatloaf Recipe, Made with Oats Spinach Tiger
Directions. Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, mix together ground beef, crushed crackers, onion, eggs, 3/4 cup ketchup, and 1/4 cup brown sugar until well blended. Press into a 9x5 inch loaf pan. Lay the two slices of bacon over the top. Bake for 1 hour in the preheated oven, or until cooked through.
The Best Amish Meatloaf Recipe Recipe
Instructions. Preheat your oven to 350°F (175°C) and lightly grease a 9x5 loaf pan or line a rimmed baking sheet with parchment paper. In a large mixing bowl, add the ground beef, quick oats, diced onion, eggs, meatloaf seasoning, and ketchup. Mix until just combined, do not over-mix.
Baked Amish Overnight Oatmeal — The Skinny Fork
Sounds delicious. My husband doesn't like sweet meat. And I'm kind of scared of using oats in my meatloaf. So I found a meatball recipe on kraftfoods.com. that was absolutely delicious. I tweaked it a little bit to make a meat loaf recipe. Instead of oats or bread crumbs I use chicken flavor stuffing mix.
Meatloaf with Oatmeal THIS IS NOT DIET FOOD
But this recipe also works just fine by sticking to the 5 ingredients! Form into a loaf. Shape into a loaf, pour a simple sauce over the top, put onto a prepared pan and pop into the oven. The sauce is just a some ketchup and brown sugar. Stir in a small bowl and slather some over the loaf before baking.
Amish Farmhouse Kitchen Weekend Recipes
How to Make Amish Meatloaf. Preheat oven to 350°F and spray non-stick cooking spray into an 8″ x 8″ baking dish. Combine lean ground beef, tomato juice, quick oats, eggs, finely chopped onion, salt and pepper. Mix gently but thoroughly. In a seperate bowl stir together sauce ingredients and spread sauce over the meatloaf.
Meatloaf Recipe With Ketchup And Oatmeal Besto Blog
📋 Meatloaf Instructions. Mix meat mixture all together. Press in a 9 by 9 inch baking dish. Bake at 350 for 30 minutes, spread glaze on top. Bake another 30 minutes or until no longer pink in center. 🥘 More Amish Meatloaf Recipes. Meatloaf is a mainstay in most Amish kitchens, here are some other favorites! HOMEMADE CHEDDAR MEATLOAF
Meatloaf with Oatmeal THIS IS NOT DIET FOOD
Some Amish cooks blend cheese into their meatloaf, like parmesan or a finely grated Cheddar. Bread crumbs are also great to mix into a pot roast meatloaf for added texture. Some Amish cooks even add a few tablespoons of oats. But just use a large bowl to mix up the meat before you shape it into a loaf.
Quaker Oats Meatloaf Recipe With Ketchup Dandk Organizer
My Amish Friend's Barbecued Meatloaf. 1 ½ lb. ground beef. Mix the following ingredients well and then add to ground beef and mix thoroughly: 1 small onion, chopped. 1 cup milk. 1 cup oatmeal. 1 egg. 1 ½ tsp. seasoned salt. 1 ½ tsp. chili powder.
Mom's Best Meatloaf GlutenFree Meatloaf Recipe
Preheat oven to 350 degrees F. In a large bowl combine the onion, garlic, milk, oats, egg, salt and peppers. Let sit for 5 minutes to soak up the liquid. Add in the ground beef and mix gently with your hands, just until combined (this should only take about 30 seconds, really!)
Baked Oatmeal Recipe Cooking Classy
Directions. Preheat oven to 350 degrees. Spray a loaf pan with cooking spray. In a large bowl combine all of the ingredients except for 1/2 cup ketchup and 1/4 cup mozzarella cheese.
Meatloaf with Oatmeal (Gluten Free!) Pinch and Swirl
Mix sauce ingredients together and spread over meatloaf before baking. Combine all ingredients thoroughly. Pack firmly in loaf pan. Spread sauce over and bake at 350°F for one hour. Let cool 5 minutes before serving.
Old Fashioned Amish Meatloaf With Oats
Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, mix together ground beef, crushed crackers, onion, eggs, 3/4 cup ketchup, and 1/4 cup brown sugar until blended. Using a buttered baking dish, mound meat mixture into a loaf shape. Bake for 1 hour in the pre-heated oven, or until cooked through.
Meatloaf with Oatmeal THIS IS NOT DIET FOOD
In a large mixing bowl, combine the tomato juice, quick oats, beaten eggs, chopped onion, minced garlic, and seasonings. Add 2 pounds of ground burger to the mixture and combine without overmixing. Transfer the meat mixture to a baking pan and shape it into a loaf.
Baked Oatmeal this delicious breakfast is made with nutritious oats
Bake the meatloaf (uncovered) in a 350°F oven for about 1 hour. Add the Ketchup on Top. Tilt the pan to drain off the grease, and then spread the ketchup on top. Return the meatloaf to the oven and bake for about 10 more minutes. Slice and Serve. Allow the meatloaf to sit and rest for at least 5 minutes.
